Once upon a time, back when I was part of a family of three, I never really thought about menu planning. Going to the grocery store every couple of days was one way that the kid and I got out of the house. Not to mention, there is something I like about the grocery store. I love exploring and finding new things. But I digress. When our family of three turned into four, I found that it was increasingly difficult to get to the store that often.
So I had to start planning ahead. No more choosing dinner based on what sounded good at that moment. Well, at least not every night. Goodness knows I go off plan. It took me a while to find my rhythm. About the time that I really got into regular planning, we realized that we needed to start cutting costs, and one of the areas that took a hit was the grocery budget.